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Year	Type	Title	Context	Authors	Category
2021	Paper	Yeasts and Lactic Acid Bacteria for Panettone Production: An Assessment of Candidate Strains	Microorganisms	DE VERO L. ET AL.	Research
2021	Paper	Functional and Healthy Features of Conventional and Non-Conventional Sourdoughs	Applied Sciences	DE VERO L. ET AL.	Research
2021	Paper	Kombucha Tea as a Reservoir of Cellulose Producing Bacteria: Assessing Diversity among Komagataeibacter Isolates	Applied Sciences	LA CHINA S. ET AL.	Research
2021	Paper	Effectiveness of 0.66% Povidone-Iodine Eye Drops on Ocular Surface Flora before Cataract Surgery: A Nationwide Microbiological Study	Journal of Clinical Medicine	MUSUMECI R. ET AL.	Research
2019	Paper	Sfide ed opportunità della Bioeconomia circolare (Italian)	Energia, ambiente e innovazione, 3/2019 (Italian)	BEVIVINO A.	Outreach
2019	Lecture	The UNIMORE microbial culture collection: from strains storage to industrial starter cultures design	ECCO 2019 XXXVIII Annual Meeting of the European Culture Collections’ Organisation	DE VERO L.	Outreach
2019	Poster	Selection of wine yeast strains with enhanced fermentative fitness and glutathione production by a multi-phase approach	MD2019 5th International Conference on Microbial Diversity 2019	DE VERO L. ET AL.	Research
2019	Poster	Genetic manipulation of a Komagataeibacter strain to increase bacterial cellulose production	ECCO 2019 XXXVIII Annual Meeting of the European Culture Collections’ Organisation	CASSANELLI S. ET AL.	Research
2019	Review	Preservation, Characterization and Exploitation of Microbial Biodiversity: The Perspective of the Italian Network of Culture Collections	Microorganisms, Special Issue “Preservation, Characterization and Exploitation of Microbial Biodiversity of Agri-Food and Environmental Interest”	DE VERO L. ET AL.	Review
2018	Lecture	The ESFRI project MIRRI	Matching fungal conservation in Italy: the current state and future challenges	VARESE G.C.	Organization
2018	Poster	Screening dell’attività β-glucosidasica in ceppi di Saccharomyces spp. isolati da mosto	Biodiversità 2018	DE VERO L.	Research
2018	Leaflet	MIRRI-IT	Biodiversità 2018	MIRRI-IT	Promotional
2018	Lecture	UNIMORE Microbial Culture Collection: a reservoir of acetic acid bacteria for food and non-food applications	ECCO XXXVII	DE VERO L>	Research
2018	Poster	MIRRI-IT Joint Research Unit: the Italian Network of Microbial Resources	ECCO XXXVII	DE VERO L>	Organization
2018	Poster	About FAIRness of microbial resource data	NETTAB 2018 – Building a FAIR Bioionformatics environment	ROMANO P.	Research
2018	Poster	Unimore Microbial Culture Collection as a bioresource for the industrial exploitation of Acetic Acid Bacteria	AAB 2018 Conference on Acetic Acid Bacteria	DE VERO L>	Organization
2019	Lecture	Microbial Resource Research Infrastructure – Italian Joint Research Unit	III MICROBIOSPAIN Meeting	VARESE G.C.	Outreach